- boiled dry
- • 1) выпарил досуха; 2) выпаренный досуха• выпаренный досуха
English-Russian dictionary of chemistre. 2014.
boiled dry
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Boiled peanuts — are popular in some places where peanuts are common. Fully mature peanuts do not make good quality boiled peanuts; rather raw or green ones are used. Raw denotes peanuts in a semi mature state, having achieved full size, but not being fully dried … Wikipedia
Boiled Beef \x26 Rotting Teeth — Boiled Beef Rotting Teeth Boiled Beef Rotting Teeth Альбом Mudhoney Дата выпуска … Википедия
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Dry matter — The dry matter (or otherwise knows as dry weight) is a measurement of the mass of something when completely dried. The dry matter of plant and animal material would be its solids, i.e. all its constituents excluding water. The dry matter of food… … Wikipedia
dry cured meat — мясо сухого посола frozen meat slicer нож для резки мороженого мяса на пласты enzyme meat tenderization ферментативная тендеризация мяса diced meat мясо, нарезанное кубиками или мелкими кусочками boiled whale meat in broth вареное китовое мясо в… … English-Russian travelling dictionary
boil — boil1 [ bɔıl ] verb * 1. ) intransitive or transitive if a liquid boils, or if you boil it, it becomes so hot that there are BUBBLES in it and it starts to become a gas: When the water boils, add the rice. Boil some milk in a pan. put something… … Usage of the words and phrases in modern English
boil — I UK [bɔɪl] / US verb Word forms boil : present tense I/you/we/they boil he/she/it boils present participle boiling past tense boiled past participle boiled * 1) a) [intransitive/transitive] if a liquid boils, or if you boil it, it becomes so hot … English dictionary
Sodium carbonate — Sodium carbonate … Wikipedia
boil — boil1 S3 [bɔıl] v [Date: 1200 1300; : Old French; Origin: boillir, from Latin bullire, from bulla bubble ] 1.) [I and T] when a liquid boils, or when you boil it, it becomes hot enough to turn into gas boil at ▪ The solution boiled at 57.4°C. ▪… … Dictionary of contemporary English
Double boiler — Schematic of an improvised double boiler, as used in outdoor cooking A double boiler, also known as a bain Marie, is a stove top apparatus used to cook delicate sauces such as beurre blanc, to melt chocolate without burning or seizing, or cook… … Wikipedia
Salsola soda — Taxobox name = Salsola soda image caption = ©2006 Luigi Rignanese regnum = Plantae divisio = Magnoliophyta classis = Magnoliopsida ordo = Caryophyllales familia = Amaranthaceae subfamilia = Chenopodiaceae genus = Salsola species = S. soda… … Wikipedia
